Easy Beef Stroganoff - No Cream soup here

Easy Beef Stroganoff

2 - 4 lbs beef stew meat
1 large onion
1 large container mushrooms
salt 
pepper
olive oil
soy sauce
1-2 cups water

Place cut up beef stew meat in large roasting pan.  Salt and Pepper well! Drizzle with olive oil.

Sprinkle with soy sauce. (several tbsp??)

Cut up onion, cut up mushrooms and toss with meat.

Pour 1-2 cups water over all. Then wrap tight with foil.

350 degrees for 2 1/2 hours

Remove foil. Stir meat. Keep cooking another 15 minutes. Then mix a little (2 tbsp) cornstarch and water together. Stir into bubbling meat mixture in oven. Return to oven for last 15 minutes.

Meat is melt-in-your-mouth!

I serve with brown rice.

PRINTABLE RECIPE